She’s adored by fans as one of country music’s top stars, but among family and friends, Trisha Yearwood is best known for another talent: cooking.

Throughout her life—from her humble roots in Georgia to her triumphant recording years in Nashville and a fulfilling married life with husband Garth Brooks in Oklahoma—Trisha has always enjoyed feeding those she loves. Now she dishes up a collection of more than 120 of her go-to recipes in a tribute to both home-grown cooking and family traditions.

• See Trisha's Chewy Chocolate Chip Cookies Recipe
• Visit Trisha's Website
• Read More About the Book

TRISHA YEARWOOD started off her recording career as a receptionist at MTM Records and has since had nine number one songs, ten albums, four Gold Record winners, four Platinum Awards, a Double Platinum seller, and a Quadruple Platinum blockbuster. She won back-to-back Country Music Awards as Female Vocalist of the Year in 1997 and 1998 and has been honored with three Grammy Awards. In 2005, Trisha married superstar Garth Brooks, and they currently reside in Oklahoma.